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A2 · Gir cow · No added salt
Made from real milk. Soft and creamy. Naturally delicious.
Free delivery on the days you choose. Pause, skip or cancel online, any time. Paid from your Galactica wallet.
Per 1 tbsp (15 g), as printed on the tub. Ingredient: Gir cow A2 pasteurised milk.
Made from real milk. Soft and creamy. Naturally delicious. No substitutes. No complicated alternatives. No need to make butter pretend to be something else.
At Galactica, we wanted to bring that simple goodness back. Our Gir Cow A2 Unsalted Butter is made from the milk of our indigenous Gir cows and carefully crafted to retain the delicate, creamy taste of genuine dairy.
When you begin with good milk, you don't need to hide it behind a long list of ingredients.
Made from milk sourced from our indigenous Gir cows. Unsalted, so the natural milky and buttery character can shine through.
Butter is a source of energy and dietary fat and naturally contains small amounts of fat-soluble vitamins.
Our milk is sourced from Gir cows and our A2 claim is laboratory tested. From the farm to the final product, quality and hygiene remain at the heart of what we do.
No chemicals. No preservatives. Soft & creamy, made with care from the farm to the final product.
| Energy | 135 kcal |
|---|---|
| Protein | 0.14 g |
| Carbohydrate | 0.61 g |
| of which total sugars | 0 g |
| of which added sugars | 0 g |
| Total fat | 12.15 g |
| of which saturated | 8.44 g |
| of which trans fat | 0 g |
| Cholesterol | 31.81 mg |
| Sodium | 5.38 mg |
| Vitamin A | 5.43 mcg |
As printed on the tub. Ingredient: Gir cow A2 pasteurised milk. Contains milk.
Sourced from our indigenous Gir cows.
Carefully churned to retain the delicate, creamy taste of genuine dairy.
No added salt, just the natural milky and buttery character.
Keep refrigerated at 4°C. Contains milk.
Unsalted. No added salt, so the natural milky and buttery character of real A2 Gir cow milk can shine through.
Our butter is made from the milk of our indigenous Gir cows, which naturally produce only the A2 beta-casein protein. Most commercial dairy comes from crossbred and HF cows, which produce a mix of A1 and A2 proteins.
Gir cow A2 pasteurised milk. No added salt, no chemicals, no preservatives.
Keep it refrigerated at 4°C.
We believe butter should come from milk, with no butter analogues or complicated alternatives. It's made from the milk of our indigenous Gir cows and carefully churned to retain the delicate, creamy taste of genuine dairy.
Subscribe and pick the days you want it; delivery is free on a subscription, and you can pause, skip or cancel online any time. Or order once and choose a delivery date at checkout. We deliver across Mumbai, Thane and the Vasai-Virar belt; enter your pincode above to check.
